Microbial Cheese Rennet-50ml

Microbial Cheese Rennet is a cheese-making rennet. It is used as a specialist ingredient in home or small-scale cheese preparation.
Measure and use it according to the manufacturer’s directions and the recipe being followed. The product should be handled as a chilled or perishable grocery item whenever the package requires it. Store it exactly as instructed on the package to maintain product quality.
Cheese-making ingredient
For controlled dairy preparation
Follow the dosage on the package